We are an Idaho-American beer bar that pairs Good Beer with thoughtful food, friendly service, and comfortable downtown Boise ambience.
Est. 1995

Bittercreek Open Daily

Sunday-Thursday: 11:00am-12:00am
Friday-Saturday: 11:00am–2:00am

Low Power Happy Hour

Weekdays 3:00pm – 5:30pm

Late Night Happy Hour

Our late night happy hour menu is available until 12:00am on Sunday-Wednesday and 1:30am on Thursday-Saturday.

Beers On Tap & Bottle List

Cocktails

Lively

Fizzhottie -

finlandia cranberry vodka, creme de cassis, lemon, lemon-lime soda // $9

Le Bourget -

extra dry gin, st. germain, grapefruit, lemon // $9

Margarita -

tequila, triple sec, lime, agave // $9

Mary’s Fizz -

absolut pear vodka, lime, herb cordial, angostura bitters, sparkling wine // $9

Mona Ramsey -

prairie cucumber vodka, rose syrup, apple juice, lime // $9

Paper Plane -

buffalo trace bourbon, fresh lemon, leopolds apertivo, nonino amaro // $9

Shoreditch -

tequila, triple sec, lime, herb cordial, spicy bitters, muddled red pepper, salted rim // $9

Boozy

Boulevardier -

elijah craig 12yr, gran classico, punt e mes, flamed orange // $10

Employees Only Manhattan -

whistle pig rye, punt e mes, grand marnier, angostura & orange bitters // $9

Gaspar -

plymouth gin, lillet blanc, parfait amour // $10

Sazerac -

rittenhouse rye, absinthe, peychaud's bitters, flamed absinthe, lemon kiss // $10

Smoking Gun -

laphroig 10 yr, dewars, fernet, chocolate bitters, brown sugar cordial // $10

Hot Drinks

Alehouse Egg Nog -

house nog, korbel brandy // $9.50

Hot Buttered Rum -

sailor jerry rum, house HBR // $9.50

Mama G’s Spiked Apple Cider -

gosling's 151 rum, flamed cinnamon // $9.50

Classic Cocktails

Aviation - New York 1916

extra dry gin, maraschino, creme de violette, lemon // $9

Bittercreek Old Fashion - Pendennis Club 1881

old forester, muddled orange, sugar, barrel aged whiskey bitters // $9

Comfortable Blend - Red Feather Lounge 2016

extra dry gin, averna, yellow chartreuse, lime, orange bitters // $9

Fuzzy Leopard - Red Feather Lounge 2007

house herb cordial, vodka triple sec, lime, basil // $8.50

Gin & Ginger - Red Feather Lounge 2010

extra dry gin, lemon, cinnamon, housemade ginger beer // $9

Gold Rush - Milk & Honey 2000

elija craig, honey, lemon // $9

Improved Whiskey Cocktail - Jerry Thomas 1876

rittenhouse rye, maraschino liqueur, simple, angostura bitters, abinthe rinse // $10

Oaxaca Old Fashion - Death and Company 2005

espolon, del maguey, san lous, del, rio mezcal, agave nectar, bitters, flamed orange // $12

Tom Collins - New York 1874

ransom old tom gin, lemon, soda // $9

Lunch & Dinner

Low Power Happy Hour

Late Night Happy Hour

Fries + Curds = Poutine

100% HOUSECUT LOCAL ORGANIC POTATOES, FRESH BALLARD CURDS

Bittercreek Fries -

housemade ketchup // $4.25

Classic Poutine -

fries, curds, house gravy, scallion braised pork // $9.50

Fried Ballard Curds -

beer-battered cheddar curd, club sauce // $8.25

Polenta Fries -

cumin-lime aioli // $7.75

Polenta Poutine -

polenta fries, curds, black beans, salsa, cruda, cotija // $9.50

Snacks

Chips & Salsa -

// $4.75

Chips & Salsa Borracha -

drunk beans, salsa cruda, tortilla chips CWYOT // $4.75

Idaho Hummus -

Idaho chickpea, warm pita, kalamata olive, cucumber // $7.75

Trout Board -

horseradish fromage blanc, garlic, capers, onion, house cracker // $14.00

Black Bean Quesadilla -

sweet potato, black bean, cheddar, jack, sour cream, chimichurr // $8.75

Flash Fried Squid -

ginger soy dipping sauce // $9.50

Wild Salmon Croquettes -

chives, red pepper, sesame-ginger aioli // $9.25

Pork & Seeds -

charred tenderloin, alehouse spicy mustard, fried sage // $10.50

Buffalo’s Anchor Bar Wings -

Frank’s hot sauce, butter // $12.75

Boards

Von Brotzeitteller -

A rotating selection of cured meats served with house pickles, mustard, Ballard Farms danish pearl, house cracker // $14.75

Trout Board -

horseradish fromage blanc, garlic, capers, onion, house cracker // $14.00

Cheese Board* -

A rotating selection of cheese, dates, honey, hazelnut, house cracker // $15.00

Sandwiches

COMES WITH A SIDE, YEAH!

Alehouse Grilled Cheese -

cheddar, gruyere & goat cheese, basil, tomato, Acme sourdough bread // add bacon $2.00 // $9.75

Beef Au Jus -

thin sliced ribeye, provolone, saloon, thyme au jus, focaccia // $14.25

Bittercreek BLT -

bacon, tomato, green leaf, avocado, saloon, sourdough // $10.75

Chicken Verde -

roasted anaheim, pepper jack, bacon, green leaf, saloon, Bigwood potato bun // $12.75

Crispy Cayenne Chicken -

fried chicken, zips sauce, old fashion slaw, Idaho potato bun // $11.75

Greek Veggie Pita -

feta, kalamata, cucumber, tzatziki, tomato, red onion hummus // $9.75

Pulled Pork -

braised Idaho Kurobuta, alehouse bbq, crispy onion, provolone, pickles, saloon sauce, potato bun // $11.75

Spicy Thai Chicken Pita -

cheddar, tzatziki, green leaf // $9.75

The Reuben -

corned beef brisket, sauerkraut, gruyere, russian dressing, caraway rye // $12.75

Turkey Swiss & Bacon -

honey bourbon mustard, saloon, pickle, greenleaf, sourdough // $12.75

Tacos

Fish Tacos -

line-caught MSC certified Alaskan Cod, salsa verde, radish slaw, spicy aioli, lime cabbage, salsa cruda, flour tortillas, cilantro // $11.75

Halloumi Tacos -

chimichurri, carrot habanero, salsa cruda, cabbage slaw, corn tortillas, side of drunk beans // $9.75

Street Tacos -

carrot habanero, cotija, chimichurri, salsa cruda, corn tortillas, grilled chicken or braised pork // $9.75

Soup & Salad

Apple Walnut Salad* -

mixed greens, smoked blue cheese, shallot-basil vinaigrette // add chicken $3.25 // $9.00

BC Caesar Salad -

chopped romaine, parmesan, crouton // $8.75 add chicken $3.25

BC House Salad -

mixed greens, radish, cucumber, house crouton red wine vinaigrette // $5.25

Butterleaf Wedge -

bacon, crispy onion, tomato, smoked blue cheese, buttermilk chive // $8.25

Classic Cobb Salad -

mixed greens avocado, egg, bacon, tomato, smoked blue cheese, grilled chicken, red wine vinaigrette // $13.50

Potato Chowder -

// $3.75 / 4.75

Smoked Trout Salad -

mixed greens, pickled cucumber, egg, shaved fennel, red onion, capers, crispy onion, horseradish vinaigrette // $13.50

Specials

All-Day Special -

mixed greens, or Caesar salad with cup of soup // sub wedge // $1.50 // $7.75

Fish & Chips* -

old-fashioned slaw, house tartar sauce, hand-cut fries, line-caught MSC certified Alaskan Cod or Hazelnut-crusted halibut 18.25 // $13.75

Macaroni & Cheese -

sharp cheddar, gruyere, mozzarella, broccoli, crispy onion // add bacon $2.00 // add chicken $3.25 // $9.75

Salmon & Caesar* -

wild Alaskan salmon, hazelnut butter // $14.75

Burgers

HOUSE GROUND CHUCK & BRISKET
100% GRASS FED BEEF & LAMB

Burgers are served on a Bigwood Idaho potato bun. OR Gluten Free Bun - $1

Bittercreek Burger -

house grind Desert Mountain chuck & brisket, pickle, green leaf, onion, tomato, saloon // add bacon $2.00 // add Tillamook cheddar, danish pearl, pepper jack, or smoked blue $1.25 // $10.75

Black Bean & Sweet Potato Burger -

danish pearl cheddar, pickled onion, green leaf, pickle, spicy mayo // $10.75

Burrata Burger -

house grind, pesto, pomodoro, basil, arugula // add bacon $2.00 // $12.75

Huntsman Burger -

house grind, british huntsman of gloucester cheddar & stilton bleu, pickle, green leaf, onion, tomato, applewood smoked bacon, saloon // $14.75

Salmon Burger -

Korean bbq, cucumber, red onion, kimchi // $12.50

Shortrib Burger -

house grind and pinot-braised short rib, gruyere, arugula, saloon // $14.50

Spicy Lamb Burger -

house grind lamb leg & shoulder, feta, crispy onion, jalapeno // $14.75

Dinner

5:00PM - 10:00PM

Steak Frites -

14oz charbroiled ribeye, herb butter, fries // $25.00

Wholebeast Hog Chop -

Flying Pig Farm berkshire chop, creamy polenta, apple cider gastrique // $23.50

Sides

HAND-CUT FRIES

HOUSE GREENS

CHOPPED CAESAR SALAD

BLACK BEAN QUINOA SALAD

OLD FASHIONED SLAW*

CHOWDER

DRUNK BLACK BEANS

WEDGE SALAD + $1.50

Late Night Happy Hour

Sunday - Wednesday 10-11:30pm
Thursday - Saturday 10-1:00am

Food

Beignets & Butterscotch

$5.00

Chips & Salsa

$4.75

Handcut Fries

$2.00

Pork Street Tacos

Chimichurri, Habanero Carrot Pico.
$2.00 each

Poutine

Braised Pork Ballard Curds, Handcut Fries, Gravy
$5.00

Salmon Croquettes

Wild Salmon, Chives, Red Pepper Sesame Ginger Aioli
$5.00

Wings

Big Fat Drums, Blue Cheese Dressing, Franks & Butter
$5.00

Party

Fancy Cocktail

(Bartender's choice)
$5.00

Fancy Cocktail

(Bartender's choice)
$5.00

House Red

$4.00

House Red

$4.00

Local Beers

(Except the really expensive ones)
$3.00

Local Beers

(Except the really expensive ones)
$3.00

Low Power Happy Hour

Boise Beers

except the really expensive ones
$3.00

Cinder/Hat Ranch Wines

Yeah, $5 dollar glasses of wine
$5.00

Fuzzy Leopards

made with local herb cordial
$5.00

Handcut Fries

housemade ketchup from M&M Heath Farms, Buhl, ID - 125 miles
$2.00

Kurobuta Pork Tacos

chimichurri, habanero carrot pico from Flying Pig Farm, Kuna, ID - 21 miles
$2.00 each

Poutine

braised pork, ballard curds, handcut fries from Ballard Family Dairy, Gooding, ID - 107 miles
$5.00

Trout Board

horseradish formage blanc, garlic, capers, onion, house cracker from Fish Breeders of Idaho, Hagerman, ID - 104 miles
$10.00